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🍽️Restaurants & Food

How Does Restaurants & Food Work in Singapore?

Last verified: 2025-06 · Asia

1The Quick Answer

Quick Answer

Hawker centres are Singapore's greatest culinary institution — eat there for SGD 3–8 per dish with no tipping and no service charge.

2What You Need to Know

Singapore's food culture is world-renowned, with hawker centres serving as the cornerstone of daily eating for locals and tourists alike. Iconic dishes include Hainanese chicken rice, laksa, char kway teow, nasi padang, and roti prata, all available for SGD 3–8 at hawker centres. Sit-down restaurants add a 10% service charge and 9% GST to all prices (shown as '++'), and tipping is not practised. For a special occasion, chilli crab at a seafood restaurant is a Singapore bucket-list experience. Legendary hawker centres include Maxwell Food Centre in Chinatown, Lau Pa Sat near the CBD, and Old Airport Road Food Centre in Geylang.

3Practical Tips

Practical Tips

  1. 1Eat at least one meal per day at a hawker centre — the quality rivals restaurants at a fraction of the price
  2. 2Prices at restaurants are listed before the 10% service charge and 9% GST — 'nett' prices include both, '++' means they will be added
  3. 3Maxwell Food Centre's Tian Tian Hainanese Chicken Rice regularly has long queues — arrive early or visit on a weekday

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